Based in Stockholm, Sweden, Josefin Vargö is a food artist, designer, and independent curator whose work explores the intersections of food, time, and craft. Using food as both material and medium, she creates sensory and performative installations that provoke reflection on societal structures, norms, and value systems. Through meals and shared experiences, she investigates how […]
Food Ecologies was developed as a pilot residency exchange programme between Scotland and Sweden in 2022. The programme continues in 2024 and is a partnership between Cove Park and IASPIS, the Swedish Arts Grants Committee’s international Programme for Visual and Applied Arts. The recipient of the 2024 Food Ecologies Residency at Cove Park is Josefin […]